How we do it

Our mission:

We are committed to excellence in dietetic practice.

Our vision:

We believe that our dietitians, working collaboratively with the health care team, can ensure optimal nutrition care and quality of life for our residents.

Our values:

  • Resident-Centered Care...

    Respecting residents’ and families wishes along with reinforcing safety and best practice in nutrition care is challenging. Our dietitians strive to consider both in order to achieve the delicate balance needed for working in today’s LTC world.
  • Stability...

    Guaranteeing the dietitian is the right ‘fit’ in a home is paramount to our business. We work closely with the homes’ managers during the recruitment and hiring process. We also realize the value in retention. When we find the right fit and the dietitian is a valued team member, retention is usually achieved.
  • Commitment to Education...

    Our dietitians are committed to sharing their knowledge and expertise and are experienced in providing in-service education sessions for staff. To develop and maintain the expertise of our dietitians, Urbshott Faulds Dietetics provides our team members with regular professional development and networking meetings.
  • Continuous Quality Improvement...

    Urbshott Faulds Dietetics is an industry leader in quality assurance supports and systems. Program evaluations, nutrition indicator statistics and meaningful on-site audits help to develop the protocols, policies, procedures and tools needed to drive the delivery of optimal Nutrition, Food Service and Dining Programs.
  • Familiar, Fun and Fantastic Food...

    What are we without excellent food and meal service!? The story and the strong emotional connection to food is something that we all share. Our dietitians work collaboratively to promote liberalized diets, food and meal service as an opportunity for pleasure and enjoyment to improve the resident’s quality of life as well as nutritional status.